May Recipes
Vanilla Cloud Cupcakes

Vanilla Cloud Cupcakes

Vanilla Cloud Cupcakes What better way to celebrate Jesus ascending into the heavens than with fluffy, cloud-topped cupcakes! This recipe uses real vanilla beans, right in the batter, which is so cool. For the best effect, top with Jesus cupcake toppers (for all the...

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Portuguese-Style Mussels

Portuguese-Style Mussels

Portuguese-style Mussels 3 lbs fresh mussels2 Tablespoons olive oil2 Tablespoons butter2 teaspoons minced garlic cloves2 cups chicken broth1 cup white wine (Riesling)fresh parsley (chopped for garnish) Prepare the mussels. Fresh mussels are . . . alive! Place them in...

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Strawberry Butter

Strawberry Butter

Strawberry Butter 1 stick unsalted butter (½ cup, softened)4 strawberries (fresh or thawed, room temperature)1 Tablespoon sugar½ teaspoon salt Add ingredients to a food processor and pulse to mix. Or use a hand blender, pastry blender, or fork to...

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Pop’s Popovers

Pop’s Popovers

Pop’s Popovers (not hot flops) My dad’s dad, whom we called Pop, was a very enthusiastic, very experimental cook. He once answered the door sans eyebrows with hair still smoldering after an incident with the outdoor smoker. We would spend Sundays at my grandparents’...

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Orange Dancing Sun Cupcakes

Orange Dancing Sun Cupcakes

Orange Dancing Sun Cupcakes On the feast day of Our Lady of Fatima, we remember the day the sun miraculously danced in the sky. These cupcakes are a fancy treat to celebrate this great feast of the Blessed Mother! Orange zest in the cupcake batter AND the frosting...

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Molokai Chicken

Molokai Chicken

Molokai Chicken In 1873, Fr. Damien volunteered as a chaplain to the Hawaiian government-mandated leprosy quarantine camps established on the island of Molokai. He served the physical and spiritual needs of the members of the camps and, along with native...

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Pineapple Upside Down Cake

Pineapple Upside Down Cake

Pineapple Upside Down Cake For the Topping¼ cup unsalted butter (melted)½ cup packed brown sugar (light or dark)10 pineapple rings (patted dry)13 maraschino cherries (patted dry)For the Cake½ cup unsalted butter (softened)¾ cup sugar2 eggs (room temperature)1 teaspoon...

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